Our 2016 Amalia Chardonnay is one that begs to be enjoyed right away. Beginning with aromas of simmering yellow apples in brown sugar, the nose draws you in. Upon first sip, the presence of French Oak holds a weighty texture that fills the palate. Once there, the wine transitions seamlessly to flavors of a crisp, ripe Washington apple; its clean finish is sure to leave you ready for an encore. But if you forget about a bottle or two in the cellar, don’t fret, the wine will continue to reward you as it ages.
$70 | SOLD OUT
100% barrel fermented