2013 Muscat Canelli Florencia

The dry summer of 2013 contributed to the lively, intense character of this Muscat. Peaches and essence of mango prevail in the aromas, with a creamy texture on the palate. The refreshing finish is an uplifting end to dinner. This lightly sweet dessert wine pairs nicely with simple, seasonal desserts such as almond tuiles with peaches and mascarpone cream. 

$90 | SOLD OUT

Tasting Notes >

2013 Label

FERMENTATION:

Whole cluster pressed
Cold fermented, 45 °F

ANALYTICS:

12.6% Alcohol
3.24 pH
6.9 g/L Total Acid
5.8% Residual Sugar

BOTTLING:

March 2014
336 cases (500ml) produced

Blend Map

Blend Map