The dry summer of 2013 contributed to the lively, intense character of this Muscat. Peaches and essence of mango prevail in the aromas, with a creamy texture on the palate. The refreshing finish is an uplifting end to dinner. This lightly sweet dessert wine pairs nicely with simple, seasonal desserts such as almond tuiles with peaches and mascarpone cream.
$90 | SOLD OUT
![]() FERMENTATION:Whole cluster pressed ANALYTICS:12.6% Alcohol BOTTLING:March 2014 |