The warm summer of 2012 produced a Riesling with exuberant tropical flavors. Aromas of juicy pineapple interlace with delicate floral hints of peach blossoms and intriguing mineral undertones. On the palate, this vintage is weighty, yet finishes clean as a tropical sea breeze; it pairs beautifully with fresh oysters, prawns and other delicious bites found on an extravagant seafood tower.
$95 | SOLD OUT
![]() FERMENTATION:Whole cluster pressed ANALYTICS:13.4% Alcohol BOTTLING:March 2013 |